I’d been looking forward to this ALL YEAR: Gorging myself at the delectable buffet laid on every Sunday by The Key West Westin. And I was NOT disappointed…
This was only the first round of desserts…
That’s our waitress there on the left, who kept our bubbly topped up 🙂
Suffice to say, we spent the rest of the day in a food coma….
Well, yes, I only did it like this for the photos, lol. I had about five plates (excluding desserts), and they weren’t loaded up all that orderly, I can tell you 😉
There was a fish thing stuffed with prawns… I don’t remember exactly what it was, but it was heavenly. Also, the corn-stuffed pepper, which doesn’t sound very exciting, was heavenly. Desserts – the creme brulee, hands down.
That all looks delicious – especially those claws. We had packet dried soup for lunch. Is that your yacht in he background? Have you been to Denny’s Diner yet? (drunk is best)…
As we can see I’m sure it was delicious. I’ve also been looking at the hotel and his landscapes and I’ve imagined that I was there and it was wonderful.
Thanks for sharing your experience.
All looks a bit fishy for my taste, but the desserts look amazing! Keep ’em coming! 🙂 I’m living vicariously through you at the moment – it’s -13 here today… 😦
That place does the most glorious food, but the desserts, although visually appealing, aren’t all that great. Except for the creme brulee. However, I’ve got another cake post lined up for tomorrow 🙂
Aw, that is mighty cold… tempted to escape to Mexico??
I’m more than tempted. But there’s a long list of annoying little things that have kept me in Boston, one of which is still outstanding. If not for that, I would have left quite a while ago.
By the way, do you ever use a nom de plume for your blog? Or even your real name?
Aw, life and its pesky little annoyances that scupper our fun 😉
When I started blogging, I wasn’t sure whether or not to keep it anonymous. After doing it for a little while, I saw no need for anonymity. I don’t write about anything too contentious, and I decided to let my real life friends know about my blog, hence I steer clear of writing anything that might upset them.
I’ve written guest posts, like this one http://languageboat.com/2013/12/07/perspective-collective-simone-baroken-lady-of-the-cakes/ and so I’m not by any means anonymous 😉
Thanks. I’m not totally anonymous, but haven’t revealed my full name or location either. I want to add you to my blog roll, along with a couple of others, and I just want to be able to refer to a name when I write up why my readers should read your blog. I’m not sure when this is going to happen, but I do want to add a few folks, and hopefully I’ll get it done this week. Saludos!
I’m just getting to the end of your “Languageboat” guest piece. Very interesting. I think I share many of your ideas about learning a language, particularly the idea that we all can do it, but just need to keep at it.
One of my own particular tricks is to find popular music that I like, then Google the lyrics, and then learn the song and sing along. I have found that by doing that I have MASSIVELY increased my ability to understand spoken conversation. I also believe that music activates a different part of the brain, and that by including music, I can learn on another level that really augments the “normal” spoken level. Cheers!
Interesting, a lot of people find music really helpful when language learning. I must confess, I’ve not really exploited that resource so far, because I find that lyrics often feature “bad” grammar and odd vocab & collocations, because the need to fit the verse is paramount.
Indeed, but as long as yo know it’s “bad” grammar, you’re ok. I just learned this song in Spanish, and the lyrics are completely ridiculous, full of non-sequiturs, but it’s fun to sing, and I did learn a few new words too.
Also I’ve found that in real life, real people also use “bad” grammar, though much less so in Spanish than in English.
The problem is that in Spanish, I often can’t tell if it’s bad grammar, while in English (and in German), I can 😉
Anyway, we shall keep on learning, determined as we are! I’m about to go to bed and continue with my book of Spanish short stories.
Mmmm, it all looks delicious. I love a buffet, as long as you’re with friends who are also there for the full monty and don’t start looking horrified when you’re on your fifth or sixth plate of food. I once went to a Chinese buffet for a hen party and I was the ONLY person who had more than one plateful!! Surely, not filling your boots defeats the whole purpose of a buffet???
Corn-stuffed pepper, mmm! I do love a culinary Bacchanal. It must have taken you a few hours to get through all that food… but what is vacation for if not that?
FINALLY! Food, glorious food! Though my buffet never looks that neat. It’s usually a gross pile of deep-fried stuff drenches in sauce.
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Well, yes, I only did it like this for the photos, lol. I had about five plates (excluding desserts), and they weren’t loaded up all that orderly, I can tell you 😉
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What was the highlight?
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There was a fish thing stuffed with prawns… I don’t remember exactly what it was, but it was heavenly. Also, the corn-stuffed pepper, which doesn’t sound very exciting, was heavenly. Desserts – the creme brulee, hands down.
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I totally want the corn-stuffed pepper!
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It was so good…. and really quite spicy 🙂
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i want it double!
are tthere really floridian things I must try?
bear in mind, i do not eat crustaceans or shellfish outside of crabcakes
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All manner of fish is good here… have a post coming up about that 😉
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Looks like a delicious meal! I am sure you enjoyed your food coma!
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I did… we ate nothing more for the rest of the day… my friends didn’t even have breakfast the following morning! I did, though, lol.
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Oh those desserts! I’d just keep having rounds of those.
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Actually, their desserts, though pretty, aren’t the best. The savouries are far superior 🙂
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Sounds like my kind of Sunday. Lucky sod!
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That all looks delicious – especially those claws. We had packet dried soup for lunch. Is that your yacht in he background? Have you been to Denny’s Diner yet? (drunk is best)…
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My friend’s just commented that it’s the McDonald’s of breakfast places, lol. We’re off to the Fishcamp for lunch 🙂
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Does that your friend is sober when they eat there – or they’ve been up all night? in which case it shouldn’t matter by then…
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Ah, I see your point… 😉
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As we can see I’m sure it was delicious. I’ve also been looking at the hotel and his landscapes and I’ve imagined that I was there and it was wonderful.
Thanks for sharing your experience.
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Yes, it’s a nice part of town, and you can see part of that massive cruise ship which came in that morning. Thanks for commenting 🙂
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All looks a bit fishy for my taste, but the desserts look amazing! Keep ’em coming! 🙂 I’m living vicariously through you at the moment – it’s -13 here today… 😦
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A rainy day here today, if that’s any comfort 😉
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Not much 😉 How much longer are you there for?
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Leaving on the 2nd, sniff.
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You’ve loads of time left!
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Ooh, that does look scrumptious! Aren’t you a wee bit ashamed of yourself to post something that mouth watering? 😉
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Nope. I have no scruples. At least not when it comes to food 😉
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That looks fantastic! But no cake?!? Creme Brulée instead?!?
I wish I were there. It’s gotten bloody cold here (-10°C and dropping fast) and we’re forecast to get a good 15 cm of snow tonight. Blah!!!
Happy vacationing!
Saludos,
Kim G
Boston, MA
Where we need to go to a posh brunch one of these days.
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That place does the most glorious food, but the desserts, although visually appealing, aren’t all that great. Except for the creme brulee. However, I’ve got another cake post lined up for tomorrow 🙂
Aw, that is mighty cold… tempted to escape to Mexico??
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I’m more than tempted. But there’s a long list of annoying little things that have kept me in Boston, one of which is still outstanding. If not for that, I would have left quite a while ago.
By the way, do you ever use a nom de plume for your blog? Or even your real name?
LikeLike
Aw, life and its pesky little annoyances that scupper our fun 😉
When I started blogging, I wasn’t sure whether or not to keep it anonymous. After doing it for a little while, I saw no need for anonymity. I don’t write about anything too contentious, and I decided to let my real life friends know about my blog, hence I steer clear of writing anything that might upset them.
I’ve written guest posts, like this one http://languageboat.com/2013/12/07/perspective-collective-simone-baroken-lady-of-the-cakes/ and so I’m not by any means anonymous 😉
LikeLike
Thanks. I’m not totally anonymous, but haven’t revealed my full name or location either. I want to add you to my blog roll, along with a couple of others, and I just want to be able to refer to a name when I write up why my readers should read your blog. I’m not sure when this is going to happen, but I do want to add a few folks, and hopefully I’ll get it done this week. Saludos!
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Sounds like you’ve got this week’s blog project sorted 😉
In case you need it, my first name is Simone, as you’ll probably have seen.
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P.S. It’s a beautiful name you have. ¡Mucho Gusto!
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’twas all the rage in the early seventies in Germany 😉
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I’m just getting to the end of your “Languageboat” guest piece. Very interesting. I think I share many of your ideas about learning a language, particularly the idea that we all can do it, but just need to keep at it.
One of my own particular tricks is to find popular music that I like, then Google the lyrics, and then learn the song and sing along. I have found that by doing that I have MASSIVELY increased my ability to understand spoken conversation. I also believe that music activates a different part of the brain, and that by including music, I can learn on another level that really augments the “normal” spoken level. Cheers!
LikeLike
Interesting, a lot of people find music really helpful when language learning. I must confess, I’ve not really exploited that resource so far, because I find that lyrics often feature “bad” grammar and odd vocab & collocations, because the need to fit the verse is paramount.
LikeLike
Indeed, but as long as yo know it’s “bad” grammar, you’re ok. I just learned this song in Spanish, and the lyrics are completely ridiculous, full of non-sequiturs, but it’s fun to sing, and I did learn a few new words too.
Also I’ve found that in real life, real people also use “bad” grammar, though much less so in Spanish than in English.
LikeLike
The problem is that in Spanish, I often can’t tell if it’s bad grammar, while in English (and in German), I can 😉
Anyway, we shall keep on learning, determined as we are! I’m about to go to bed and continue with my book of Spanish short stories.
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Que sueñes con angelitos!
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….con pastelitos mejor 😉
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Mmmm, it all looks delicious. I love a buffet, as long as you’re with friends who are also there for the full monty and don’t start looking horrified when you’re on your fifth or sixth plate of food. I once went to a Chinese buffet for a hen party and I was the ONLY person who had more than one plateful!! Surely, not filling your boots defeats the whole purpose of a buffet???
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My friends can eat. It’s my prime selection criteria 😉
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Corn-stuffed pepper, mmm! I do love a culinary Bacchanal. It must have taken you a few hours to get through all that food… but what is vacation for if not that?
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I think we spent about 2.5 hours there… but who knows… the food coma was quite overpowering 😉
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I do love a postprandial coma…
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Nothing comes close 😉
Seen my latest key lime pie adventure???
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How did I miss these in the reader??? Went to your site and ecstatically read both pie posts! But, have you posted on the cat yet?
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Yes, I did, a couple of days ago. Here is: https://ladyofthecakes.wordpress.com/2014/01/20/a-date-with-hemingways-six-toed-cats/
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That all looks delicious!
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I’ve just heard that we might go back there this Sunday…. I don’t dare get my hopes up in case it doesn’t happen…
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I hope for you that it does 🙂
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I shall be dropping heavy hints. Hourly.
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