Tag Archives: Toledo

Toledo Tapas Competition 2015 – Drool Alert…

Today is a sad day in Toledo. Today concludes the annual tapas competition, which had us devouring a wonderful array of delicacies conjured up by the town’s bars and restaurants. Here is a small testimony to our greediness devotion over the past three weeks:

Mini curry burgers. Can't go wrong with that...

Our first tapa consumed on 5 November, the day the contest kicked off: Mini curry burgers. Can’t go much wrong with these.

Smoked beef on toast, with sobrasada (a kind of smoked meat spread) and brie. Really strong flavours, but it worked surprisingly well.

Wafer-thin slices of smoked beef on toast, with sobrasada (a kind of smoked meat spread) and brie. A brave combo of some really strong flavours, but it worked surprisingly well.

Salmon with guacamole and lemon mousse. Looks great, but didn't work. The lemon flavour totally overpowered the whole thing.

Salmon with guacamole and lemon mousse. Looks tasty, but, sadly, it was a fail. The salmon was tender but insipid, and the lemon flavour totally overpowered the whole ensemble.

Tuna marinated in soy sauce with peach alioli. Totally delicious.

Tuna marinated in soy sauce with peach alioli. Totally delicious.

I cannot translate this one. Nor can I describe it. It contained the following: deer, shitake mushrooms, apricot, gnocchi, potato. And it tasted weird. But good-weird. Could have eaten it again. And again.

I cannot translate this one. Nor can I adequately describe it. It contained the following: venison, shitake mushrooms, apricot, gnocchi, potato, cream. And it tasted weird. But good-weird. Could have eaten it again. And again. Top marks for creativity and presentation.

Octopus and potato. Very Galician, and tasted just as expected. Perfectly acceptable, but nothing to write home about.

Octopus and potato “lasagne”. There was nothing lasagne about it, it was merely a fancy presentation of a Galician staple, pulpo gallego (which I love). Perfectly acceptable, but nothing to write home about.

A very traditional Manchego affair: Pork medallion with potato, onion and a dollop of creamy mushroom sauce. Totally delish.

A very traditional Manchego affair: Pork medallion with potato, crispy leek and a drizzle of creamy mushroom sauce. Simple, hearty and satisfying. A winner.

Taken on our walk between bars: The sun catching the Christmas lights, with Toledo cathedral in the background.

I managed to take this yesterday while swaying from one bar to the next: The sun catching the newly suspended Christmas lights, with Toledo cathedral in the background.

You know me - it had to end like this! Oh my, that red berry cake was to die for...

How predictable am I… it HAD TO end like this, didn’t it?! Oh my, that red berry cake was to die for. First visit to a new cafe, but definitely not the last 😉

So, although TapaMania may be over for this year, there’s one thought that consoles me greatly: Toledo was recently voted Spain’s Capital of Gastronomy 2016 – I just can’t wait for the New Year!!!

Tapas On A Winning Streak!

All good things must come to an end, as did Toledo’s annual tapas competition, which drew to a close last Sunday. For the entire month of November, local bars and restaurants had been showcasing a new breed of extravagant tapas, specially created for this year’s contest. (Yes, there were voting slips, prize draws and stuff!)

I have no idea how many different creations I tried throughout my innumerable outings,  as there were A LOT of participants this year. Anyway, here are some of the highlights:

Botero

Pork balls. Very satisfying 🙂

Alfonso VI

Sliver of fried pork with sauteed vegetables on bread, topped with raisin sauce. Looked better than it tasted, was our combined verdict.

Gulas

Puff pastry filled with seafood. The white stringy things, in case you’re wondering, are baby eels (gulas). These are very popular on tapas, and can take a bit of getting used to.

Lamb burger

One of my absolute faves: lamb topped with caramelised onion and manchego cheese, served  on a curry bun

Pulpo

Octopus with cauliflower mousse and coffee vinaigrette. This place has a knack for the outlandish, and it usually works, but this time, it didn’t. It really didn’t. Pretty to look at, though.

Cheese tapa

Now, what could go wrong with a tapa entirely consisting of cheese? I tell you what: Absolutely nothing. Gimme more!

Foie gras oreo

Foie gras “Oreos” filled with manchego mousse

Foie gras truffle

More foie, this time in the shape of a truffle. You were meant to mix it with the bread crumbs. Interesting concept, but it was a bit like eating lard mixed with sand.

Beef stew

A dollop of beef stew on sliced potato. Simple and delicious.

Rabbit

Rabbit, fancily “rolled up” and drizzled with chestnut compote. Divine! This may have been my overall favourite.

Tapas2

I’m the only one with her eyes trained on the food rather than on the camera… typical!

 

 

 

 

 

 

 

 

 

 

 

 

 

Toledo Does Cocktails!

It’s not all about tapas in Toledo. This weekend, and this weekend only, several bars are running a cocktail special. We went to check it out last night.

We kicked off with a piña colada, because the advertised special wasn’t available for some reason. Maybe it was better this way. The “Carol Kick” promised to be a florid concoction laced with some energy drink. It would probably have kept me awake till Tuesday.

Piña Colada

Chunks of tinned pineapples on sticks are kind of “exotic”, I suppose…

Purple Turtle

The “Purple Turtle”. A bit like imbibing liquified gummy bears!

Bar man

Precision at work 🙂

Strawberry Limon Dry

…and I give you the “Strawberry Limon Dry”. Not bad, though I didn’t quite manage to finish it.

OK… it’s midday Sunday and I’ve only just rolled out of bed. In an hour and a bit, I’m meant to be doing tapas… watch this space 😉

 

 

 

Staircase View Of Toledo And A Happy Virgin

Toledo is stuffed to the rafters with treasures that no ordinary pleb has been allowed to set eyes on in hundreds of years. Recently, the tumble-down Colegio de Infantes (a boy’s school) was renovated and reopened as a museum of ancient tapestries and textiles that had been rotting away in one of the Cathedral’s cellars.

I shall spare you the tapestries and ecclesiastical garments, but have a look at this:

Toledo View 1Looks like a painting at first glance, doesn’t it? But it’s just a view of the city through the panoramic window of one of the building’s staircases:

Toledo Staircase View 2

Religious art isn’t really my thing, but…

Happy Virgin

…have you ever seen those two look quite so heartwarmingly content??

Colegio de Infantes Entrance

The building’s entrance

For the most stunning view of Toledo through a window, click here.

 

Feather Storm In Toledo

The best weekend afternoons start like this:

Maria: Do you want to have lunch tomorrow?

Me: What kinda lunch?

Maria: Whatever happens to come with the drinks.

It’s very hard to argue with that. So for lunch we went.  It lasted from 2pm till 10pm. Interspersed by a street theatre performance on Town Hall Square.

Drink

Lucía’s luminous drink

Pimientos de Padrón

Pimientos de padrón. These are small green peppers, deep-fried, salted, totally addictive.

Toledo Cathedral Lit Up

Toledo Cathedral lit up, and a sea of people waiting for the performance to start.

Giant Screen

The performance included several eardrum-busting explosions, which sent clouds of dust and feathers up into the air. This is the back of a giant screen the performers used to project images onto.

Feather Storm

Maria in the midst of the feather storm. Either that, or we’re having a bloody good pillow fight…

Grumpy Mornings

I’ve had no water (again!) since last night, so I was just a tad grouchy this morning. Over brekkie, I read this post about someone having a really shitty day, which helped to put things into perspective somewhat.

Shortly after, and still in a huff, I trudged out to buy some groceries, and it occurred to me that this situation can’t be much fun for the owner of the vintage clothes shop tucked away in that corner:

Clothes Shop

On the way back, loaded up with broccoli, carrots and oyster mushrooms, I treated myself to a coffee and a sliver of cake for €1.20.  And when I got home, the water was back on, HURRRAAAAH! Life’s OK again now 😉